It is in this holiday season that we pause for a word of warning. I decided to make my famous brioche then had an idea. Why not add chocolate chips. I mean, what cannot be improved by chocolate, right? However, the bread machine I use to mix the dough warms just a little to help the yeast alone. Unfortunately, it also warms enough to melt chocolate chips. The end result was a chocolate dough and a taste not quite what I wanted. I am hoping that my non-experimental apple pie turned out better. We will see tomorrow when we cut into it.
"To the Jews who had believed him, Jesus said, 'If you hold to my teaching, you are really my disciples. Then you will know the truth, and the truth will set you free.'" John 8:31-32